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Atherton Tablelands Food and Wine Adventure

from A$265
9 hours

Experience a curated food and wine journey across the Atherton Tablelands in Queensland, tasting premium local produce, boutique wines and spirits at Rainforestation Nature Park Kuranda, Mountain Groves Distillery, and The Platypus Hut in one of Australia's most fertile regions.

Highlights

  • Exclusive breakfast at Rainforestation Nature Park in Kuranda with tropical fruits and local favourites
  • Handcrafted liqueur tastings at Mountain Groves Distillery
  • Homemade ice cream at Emerald Creek Ice Creamery
  • Sample tropical produce and treats at The Humpy
  • Gourmet lunch at Australian Platypus Park with regional smoked meats and local beverages
  • Tropical fruit wine and liqueur tastings
  • Cheese and handmade chocolate tasting at Gallo Dairyland
  • Visit award-winning Mt Uncle Distillery for spirits and liqueurs
  • Unwind with Queensland wines and craft beers at The Platypus Hut

Inclusions

  • Exclusive breakfast at Rainforestation Nature Park
  • Handcrafted liqueur tastings at Mountain Groves Distillery
  • Homemade ice cream or sorbet at Emerald Creek Ice Creamery
  • Seasonal produce samples at The Humpy
  • Gourmet lunch at Australian Platypus Park with drink selection
  • Tropical fruit wine and liqueur tastings
  • Cheese and chocolate samples at Gallo Dairyland
  • Spirits and liqueur tasting at Mt Uncle Distillery
  • Queensland wine and craft beer tasting at The Platypus Hut

Description

Set off on a curated food and wine adventure through the heart of the Atherton Tablelands in Queensland, where lush rainforests meet rolling savannah. You'll start your day at Rainforestation Nature Park in Kuranda, enjoying an exclusive treetop breakfast with fresh tropical fruits and beloved Aussie favourites.

The journey continues at Mountain Groves Distillery, where you'll sample handcrafted liqueurs, then sweeten things up with a visit to Emerald Creek Ice Creamery for homemade ice cream at a family-run gem. Next, at The Humpy, snack on just-picked tropical fruits, roasted nuts, and locally made jams and sauces right from the source.

Lunch is a highlight at Australian Platypus Park, featuring gourmet regional smoked meats like crocodile, Red Claw, and kangaroo alongside boutique Tarzali Lakes beer or lemon myrtle tea. Afterward, you'll enjoy tastings of tropical fruit wines and liqueurs before arriving at Gallo Dairyland to sample their artisan cheeses and handmade chocolates on a real working dairy farm.

Visit Mt Uncle Distillery, North Queensland's first and Australian Distiller of the Year 2017, to taste spirits made with local botanicals. Your final stop is The Platypus Hut, a tranquil hidden gem surrounded by rainforest, where you can relax with Queensland wines and craft beers before the scenic return via the breathtaking Julatten Range.

Additional Information

Start: Port Douglas QLD 4877
Location: Atherton Tablelands, Queensland Primary Activity: Curated food and wine tour Category: Culinary and tasting experience Operator: Not specified Itinerary: Rainforestation Nature Park (Kuranda), Mountain Groves Distillery, Emerald Creek Ice Creamery, The Humpy, Australian Platypus Park, Gallo Dairyland, Mt Uncle Distillery, The Platypus Hut, returning via Julatten Range. Note: Many stops are family owned and showcase artisan products unique to this premium regional experience.